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Searcy's Sky High
Millie's Lounge at The Ned

Featured Cocktail

Sky High

In partnership with pioneering restaurant collective Searcys for London Cocktail Week 2017, the Sky High is served with a sweet treat and housed in a stylish cage inspired by Searcy's Founder, John Searcy, who was a chef famed for his delicious ‘high tea’ pastry delicacies.

Light & Refreshing

Featured Cocktail

Sky High

In partnership with pioneering restaurant collective Searcys for London Cocktail Week 2017, the Sky High is served with a sweet treat and housed in a stylish cage inspired by Searcy's Founder, John Searcy, who was a chef famed for his delicious ‘high tea’ pastry delicacies.

Light & Refreshing

Searcys 1847

A delicious twist on a French 75 in partnership with Searcys at The Gherkin to celebrate Searcys 170th Birthday during London Restaurant Festival 2017.

View Our Recipe

Sky High

In partnership with pioneering restaurant collective Searcys for London Cocktail Week 2017, the Sky High is served with a sweet treat and housed in a stylish cage inspired by Searcy's Founder, John Searcy, who was a chef famed for his delicious ‘high tea’ pastry delicacies.

View Our Recipe

Jasmine Fizz

The signature Willem Barentsz gin serve, a light, effervescent cocktail with distinctive jasmine notes that draw out the true character of the gin.

View Our Recipe

The Little Dove

Discover the winning Willem Barentsz Flight Club cocktail created by Piotr Jedrzejewski.

View Our Recipe

Willem Barentsz & Tonic

A refreshing classic partnered with a light tonic to enhance the botanical flavours of Willem Barentsz gin, perfect all year round.

View Our Recipe

The Bloody Barentsz

Willem Barentsz gin works exceedingly well in this classic cocktail, adding a depth and roundness that is matched perfectly with the spice.

View Our Recipe

Golden Flower

A coupette full of floral flavours balanced with orange, a peachy queen.

View Our Recipe

Flaming Rooster

A fiery number with a touch of gingered spice and brûléed apple, served long.

View Our Recipe

Barentsz Bramble

A decadent twist on a classic cocktail with caramelised, spiced meringue foam top and blackberries.

View Our Recipe

Barentsz Clover Club

A delicious stone fruit and red berry medley, perfect for an elegant cocktail in the winter months.

View Our Recipe

The Explorer

An exotic blend of Willem Barentsz gin and Earl Grey Tea with a touch of spice.

View Our Recipe

Searcys 1847

A delicious twist on a French 75 in partnership with Searcys at The Gherkin to celebrate Searcys 170th Birthday during London Restaurant Festival 2017.

View Our Recipe

Sky High

In partnership with pioneering restaurant collective Searcys for London Cocktail Week 2017, the Sky High is served with a sweet treat and housed in a stylish cage inspired by Searcy's Founder, John Searcy, who was a chef famed for his delicious ‘high tea’ pastry delicacies.

View Our Recipe

Jasmine Fizz

The signature Willem Barentsz gin serve, a light, effervescent cocktail with distinctive jasmine notes that draw out the true character of the gin.

View Our Recipe

The Little Dove

Discover the winning Willem Barentsz Flight Club cocktail created by Piotr Jedrzejewski.

View Our Recipe

Willem Barentsz & Tonic

A refreshing classic partnered with a light tonic to enhance the botanical flavours of Willem Barentsz gin, perfect all year round.

View Our Recipe

The Bloody Barentsz

Willem Barentsz gin works exceedingly well in this classic cocktail, adding a depth and roundness that is matched perfectly with the spice.

View Our Recipe

Golden Flower

A coupette full of floral flavours balanced with orange, a peachy queen.

View Our Recipe

Flaming Rooster

A fiery number with a touch of gingered spice and brûléed apple, served long.

View Our Recipe

Barentsz Bramble

A decadent twist on a classic cocktail with caramelised, spiced meringue foam top and blackberries.

View Our Recipe

Barentsz Clover Club

A delicious stone fruit and red berry medley, perfect for an elegant cocktail in the winter months.

View Our Recipe

The Explorer

An exotic blend of Willem Barentsz gin and Earl Grey Tea with a touch of spice.

View Our Recipe